Learn from the best at Cook Franschhoek, a festival running from 10 to 12 June where top chefs from the Valley put on demonstrations showing how to make their speciality dishes. The festival offers the public the opportunity to interact with award-winning chefs including Margot Janse of Le Quartier Français and the couple of Neil and Tina Jewel of Bread & Wine at Môreson, who will be presenting a demonstration on bread making.

Each participating restaurant will be paired with a wine estate in order to create a personal experience from the chef and the wine-maker.